Chocolate Raspberry Cake

Product Details

6" diameter

26.6 oz (754 g)

All our gourmet chocolates and pastries are made with only natural ingredients and without artificial colors, flavors, or preservatives.

Ingredients

Dark chocolate (cocoa, cocoa butter, sugar, sunflower lecithin, soy lecithin, vanilla bean), raspberries, eggs, sugar, butter, flour, canola oil, inverted sugar, Framboise eau de vie, lemon juice, salt

Care

Shipped frozen. Will have thawed by arrival. Do not refreeze. Keep refrigerated.

For peak freshness and flavor, we recommend enjoying within 3 days. Best enjoyed at room temperature. Cut with a warm serrated knife.

Allergy & Dietary

Our chocolates are naturally gluten-free, prepared in a dedicated gluten-free kitchen.

Contains milk, eggs, wheat, and soy.

Nut-free.

Our chocolates are crafted in a kitchen where milk, eggs, tree nuts, soy, and sesame are present.

Underneath our signature letter B, a deeply chocolate experience awaits. Our Chocolate Raspberry Cake is crafted through a meticulous three-stage process. The deep chocolate flavor is first expressed in baking the layers of cake. Whipped eggs with a touch of sugar are folded into our blend of melted dark chocolate and deep cocoa powder. The aroma fills the pastry as they bake. Once cooled, each cake is carefully hand-sliced in three layers. Filling is next; a succulent soaking of each cake layer with French raspberry pur&#232e and framboise eau de vie, their tart brightness weaving through the dark, moist crumb. Each layer is then lavishly spread with raspberry dark chocolate ganache. As the final touch, the entire creation is enveloped in an opulent coating of the same raspberry-laced dark chocolate.</p>