Single Source Dark Chocolate Bars

6.5" x 3.5"

85 g | 3 oz

Store in a cool, dry place.

We suggest enjoying within 1 year.

Selections may vary based on availability of quality beans.

Tasting notes from L.A. Burdick chocolatier, Michael Klug:

GRENADA: This dark chocolate is made exclusively for L.A. Burdick with selected beans from the island of Grenada. The chocolate has a very strong cocoa profile with high acidity, earthy notes, hints of nutmeg, banana and lychee fruit. Very complex and multi dimensional. Cocoa content 75%

ECUADOR: Blended with arriba nacional cocoa, this chocolate has notes of mint, Indian spices, black tea and earthy accents. A robust, strong chocolate with a very long finish. Cocoa content 70%-72%

VENEZUELA: This chocolate is made exclusively with high-end beans from Venezuela. Hints of almonds, fine subtle cocoa acidity and a medium body flavor. Cocoa content 70%-72%

MADAGASCAR: Dark chocolate made from beans that originate on the island of Madagascar. Refined cocoa, high fruit acidity, hints of citrus, vanilla and floral flavors with an elegant feminine character. Well blended from a variety of cocoa (Criollo, Forastero, Trinitario). Cocoa content 64%

BOLIVIA: Wild cocoa harvested by boat in the rainforest. Subtle grapefruit, roasted nuts and floral notes. Medium to full-bodied, rounded, balanced cocoa flavor. Cocoa content 68%

BRAZIL: Light to medium-bodied cocoa, mellow, fruity chocolate with nutty almond notes, lychee fruit and traces of mint. Cocoa content 70%

PERU:  Full-bodied with hints of vanilla, fig, and cinnamon. Cocoa content 74%

CHUAO: This single source chocolate is made exclusively from beans of the 140 hectare Chuao plantation in Northern Venezuela. Blooming with a variety of flavors from tropical fruit, bright acidity and delicate nuttiness, this chocolate has a medium body with a very long finish that is round, complex and multi-layered. Cocoa content 68% - SOLD OUT

Our chocolates are naturally gluten-free.
This product is nut-free, dairy-free, and alcohol-free.

Ingredients: Cocoa, cocoa butter, sugar, vanilla bean, soy lecithin

ALLERGENS: Dairy, Soy, Eggs, Tree Nuts
Our products are prepared in kitchens where nuts are used, and where nut traces may be present.

Please call 800.229.2419 if you have any questions.

L.A. Burdick Chocolate tries to minimize shipping costs for our customers. We do not profit from shipping charges. Rates are based on the total size and weight of product(s) being shipped.

How and When We Ship
Orders received prior to 3:00pm EST can be shipped the same day unless a specific future delivery date has been requested. Orders received after 3:00pm EST or during the weekend or on a holiday will be processed on the next business day. We do not ship over the weekend; selecting Friday as a ship date will show a Saturday Delivery shipping option (with a $15 Saturday delivery surcharge).

We cannot ship to a P.O. Box. An accurate street address with applicable suite or apartment number and/or business name, and phone number is required to ensure proper delivery.

Additional Information & Tips
Shipping overnight is always recommended when product may be compromised due to weather and location.

UPS may experience delays due to weather, high volume, and other circumstances beyond our control. We regret that we cannot offer refunds or replacements for such delays.


L.A. Burdick Single Source Bars allow a sampling of distinctive regional beans. From the fruity acidic notes of Madagascar, to the earthy finish of Ecuador, and the nutty, spicy tastes of Grenada, L.A. Burdick Single Source Bars provide a world tour of regional chocolate individuality. Complete your world tour with our full set of 7 bars or purchase your favorites individually.

* When turned into chocolate, it is hard to overstate the effect of the ecosystem on the chocolate flavor (terroir). The flavors of these premium-quality chocolates are deep, complex, long lasting and taste of everything surrounding the cocoa trees. Please click Product Details to the right for tasting notes on each bar.

All our gourmet chocolates and confections are made with only natural ingredients and without preservatives, artificial colors and flavors, extracts, or essences.

You must purchase at least items.
BOLIVIA S/S BAR - 68% cocoa content $13.00
VENEZUELA S/S BAR - 80% cocoa content $13.00
PERU S/S BAR - 74% cocoa content $10.00
GRENADA S/S BAR - 75% cocoa content $10.00
MADAGASCAR S/S BAR - 64% cocoa content $10.00
VENEZUELA S/S BAR - 70-72% cocoa content $10.00
ECUADOR S/S BAR - 70-72% cocoa content $10.00
BRAZIL S/S BAR - 70% cocoa content $10.00
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