Single Source Bolivia Dark Chocolate Bar
The cocoa beans in this bar have a unique provenance. They are a rare strain of cacao that grow wild along the Beni River, untouched by humans until picked from trees when ripe. Grapefruit and floral notes mingle with hints of roasted nuts and give way to a smooth finish.
6.5" x 3.5"
3 oz (85 g)
Dark chocolate (cocoa, cocoa butter, sugar, soy lecithin, vanilla bean)
Allergy & Dietary Restriction Information
Our chocolates are naturally gluten-free, prepared in a dedicated gluten-free kitchen.
Dairy-free and nut-free. Vegan.
Our chocolates are crafted in a kitchen where milk, eggs, tree nuts, and soy are present.
For peak freshness and flavor, we recommend enjoying within 1 year.