Single Source Bolivia Dark Drinking Chocolate
The cocoa beans in this exquisite dark drinking chocolate are a rare variety of cacao that grows wild along the Beni River in Bolivia, untouched by humans until they're picked at ripeness. Grapefruit and floral notes mingle with hints of roasted nut and give way to a smooth finish. Prepare it hot in the winter and iced in summer for a refreshing indulgence. 68% cocoa content.
It’s not unusual to see a line snaking out the door at L.A. Burdick Chocolates. People can’t get enough of the...cups of irresistible, thick hot chocolate.
THE BOSTON GLOBE
Have You Tried Our Other Drinking Chocolates?
