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Burdick Cookie Assortment

Our immensely popular Burdick Cookie is joined by two new cookies — Banana Croquant Cookie and Stollen Cookie — in this delectable limited-release assortment.


Pre-order now. Available November 18 - December 27, 2024.

Product Details
Includes 2 Burdick Cookies, 2 Banana Croquant Cookies, and 1 Stollen Cookie
Burdick Cookie With a rich and moist dark chocolate center, dark chocolate chips, sun-ripened walnuts, and a touch of fresh Tahitian vanilla beans
Banana Croquant Cookie Made with fresh, ripe bananas and toasted pecan croquant, dipped in dark chocolate, and sprinkled with toasted pecan pieces
Christmas Stollen Cookie Inspired by the famous pastry that is a centuries-old Christmas tradition in Germany, a buttery cookie filled with almonds, rum-soaked raisins, and candied orange and lemon peels and coated with vanilla sugar

9.25" x 4" x 2.75"
15.2 oz (431 g)
All our gourmet chocolates and pastries are made with only natural ingredients and without artificial colors, flavors, or preservatives.

Sugar, flour, dark chocolate (cocoa, cocoa butter, sugar, soy lecithin, vanilla bean), butter, oranges, lemon, golden raisins, dark currants, almonds, walnuts, pecans, bananas, eggs, rum, cardamom, baking powder, salt, vanilla bean, nutmeg

Allergy & Dietary Restriction Information
Contains milk, eggs, tree nuts, wheat, and soy.
Our pastries are crafted in a kitchen where milk, eggs, tree nuts, wheat, and soy are present.
Care & Enjoyment
For peak freshness and flavor, best eaten right away, but keeps well at room temperature in an airtight container for up to 3 days.

Enjoy at room temperature or Burdick Cookie can be warmed in a conventional oven for 2.5 minutes at 350 F or in a toaster oven for 45 seconds at 300 F.