We recommend enjoying our chocolates soon after receiving them, as they contain no preservatives. If storage is necessary, please keep chocolates at room temperature below 75°F. When climate control is unavailable or the temperature exceeds 75°F, please place in an airtight bag and refrigerate. Always ensure they are sealed in an airtight bag before refrigeration. When ready to enjoy, please allow the chocolates to return to room temperature before removing them from the bag in order to prevent unwanted condensation. For additional information, please refer to the “Ingredients & Care” section on each product page.