Scotch Whisky Chocolate Assortment - 1 lb.
A unique Scotch-inspired assortment in celebration of the birth of the legendary Scottish poet Robert Burns on January 25, 1759. This much-anticipated limited-edition collection features chocolate bonbons handcrafted with some of the finest single-malt Scotch whiskies - Highland Park, Macallan, Glenfarclas, Lagavulin, Talisker, and Springbank. Please note this item is available from January 4 to January 29.
6" x 6" x 2"
16 oz (454 g)
Dark, milk and white chocolate (cocoa, cocoa butter, sugar, milk powder, soy lecithin, vanilla bean), cream, honey, gianduja, almond paste, pistachios, whisky, (Macallan, Talisker, Highland Park, Springbank, Glenfarclas, Lagavulin), dried currants, dried figs, butter, hazelnuts, grapefruit zest, cocoa powder, fennel seed, Herbes de Provence, salt
Allergy & Dietary Restriction Information
Our chocolates are naturally gluten-free, prepared in a dedicated gluten-free kitchen.
Contains dairy, soy, eggs, tree nuts, and alcohol.
Our chocolates are crafted in a kitchen where dairy, soy, eggs, tree nuts, and alcohol are present.
For peak freshness and flavor, we recommend enjoying within 2 weeks.