Coconut Gugelhupf
This moist flourless cake is made with coconut milk and shredded coconut. A marbled dark chocolate and coconut interior, baked in a gugelhupf form and perfumed with coconut rum. No leavening is used to make this cake. It measures 6" in diameter and serves 8-10.
A Moist Flourless cake made with coconut milk, dark chocolate and coconut rum. No leavening used.
Made without preservatives, extracts or essences, L.A. Burdick pastries are prepared in the European tradition. Our pastries are fresh; they should be stored in a cool, dry place and served at room temperature.
Coconut-Gugelhupf Cake: Eggs, Sugar, Coconut Milk, Shredded Coconut, Dark Chocolate (Cocoa, cocoa butter, sugar, vanilla, soy lecithin), Cocoa Powder, Potato starch, Coconut rum.
ALLERGENS: Dairy, Soy, Eggs, Tree Nuts
Our products are prepared in kitchens where nuts are used, and where nut traces may be present. Please call 800.229.2419 with questions.
L.A. Burdick Chocolate tries to minimize shipping costs for our customers. We do not profit from shipping charges. Rates are based on the total size and weight of product(s) being shipped.
How and When We Ship
Orders received prior to 4:00pm EST will be shipped the same day unless a specific future delivery date has been requested. Orders received after 4:00pm EST or during the weekend or on a holiday will be processed on the next business day. We do not ship over the weekend, and therefore do not offer Monday delivery. Please note that when shipping to a physical address, an accurate street address complete with suite or apartment number and/or business names is required. A phone number is also required to ensure proper delivery.
Additional Information & Tips
-
Shipping overnight is always recommended when product may be compromised due to weather and location.